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Fresh salad with long marinated chicken cooked in special tandoor oven with mint and honey dressing

Fresh salad with buttery and rosemary flavored prawns with sesame seed dressing

(Tanduri griled chicken cooked with onion and bellpappers in an tomato based sous wrapped inside naan)

(Tandoori grilled paneer, Indian cheese wrapped with salad by a Naan)

(Prawns cooked with bell peppers, onions in tomato sauce wrapped Inside a Naan)

(Tangy and spicy Samosa Chaat is popular north Indian street food! Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys!)

Chicken marinated in spices, coasted in a light batter and then deep fried

Golden brown pastry stuffed with a spiced ground chicken filling, which is then deep fried to perfection

Chicken lollipop is a popular Indian fried chicken appetizer. Chicken lollipop is essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down, creating a lollipop appearance

Crispy pieces of chicken rosed with soy based spicy sour with onion and bell pappars

Traditional recipe of tandoori paneer

Paneer Tikka is a popular and delicious tandoori snack where Paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged 3 kind off bell peppers and onion arranged on skewers and grilled in the oven.

Recipe is an Indian starter made from cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs. Marinated paneer cubes are stacked and placed in hot tandoor or baked in oven

Mushrooms coated with a flavorful marinade and then cooked in the oven (or on the grill) until browned and little charred! This Mushroom Tikka makes a great appetizer for any occasion and is also vegan.

Tandoori Broccoli Tikka is a fusion appetizer recipe prepared by marinating broccoli in a spiced yogurt-based marinade and grilled in an air fryer or oven.

Mixed off all chicken tikka classics in one platter to share

Naryaly fish tikka is a popular tandoor grilled seafood item from the Indian menu. Tikka means piece of grilled meat. Here bone less fish pieces are coated with a thick tandoori Malai marinade with coconut flavor & grilled in tandoor clay oven.

Prawn Marinated with yellow tandoori masala cooked in tandoor served with mint chutney.

Marrinated fresh prowns with yogurt based marination cooked to perfection in tandur oven.

Hyderabadi Achari paneer is a Spicy and Sour recipe made using paneer mixed with various aromatic spices arba touch of tangy Lemon then tempered with oil.

Paneer Lababdar is a rich and authentic Punjabi curry that can be found on many North Indian restaurant menus. Soft and succulent paneer dunked in this creamy tomato and cashew-based gravy

Chickpeas cooked in tomato onion base gravy with whole spices

Easy and delicious Mushroom Matar Masala made in the Instant Pot and stovetop. Made with earthy mushrooms, onions, tomatoes, and aromatic spices, this Mushroom Masala Curry is perfect for a delicious warm weeknight dinner

Palak corn curry is a rich, saucy dish that's made with fresh spinach and sweet corn. It is lightly spiced and perfectly creamy, and great to pair with classic Indian sides.